Category: Food Security

• Full of Beans for Fair Trade

  This article was first published on Oxfam’s 3things website on 8 May 2013. It was written for Oxfam’s GROW campaign, which creates awareness of the changes needed to fix the broken food system. Supporting small-scale farmers is the second of six steps to a better food system. This article is Australian-centric but it translates to…

  juliegreenphotography

  May 11, 2013

  Australia, Call to Action, Capitalism, Change, Community, Environment & Sustainability, Fair Food, Fairtrade, Food issues, Food Security, GROW Campaign, Nature, Oxfam, Support Small Producers, Wisdom

  change, community, community engagement, connectedness, environment, environment and sustainability, ethical consumption, fair food, fair trade, Fairtrade, food issues, food sustainability, global development, global equity, global village, grassroots, GROW campaign, Human Rights, hungry, life, mindfulness, Poverty, small-scale producers, trade

• Back to our garden roots: Urban farming and limited spaces

  This article was first published on Oxfam’s 3things website on 23 April 2013. It was written for Oxfam’s GROW campaign, which creates awareness of the changes needed to fix the broken food system. Eating seasonally and locally, to reduce the environmental impact of our food production and consumption, is the first of six steps to…

  juliegreenphotography

  April 26, 2013

  Australia, Call to Action, Change, Community, Decisions, Eating Seasonal/Local, Environment & Sustainability, Food issues, Food Security, GROW Campaign, Health, Life, Nature, Oxfam, Photography, Wisdom

  870 million, backyard farming, community gardening, environment, ethical, farmers markets, food justice, food safety, food security, food sustainability, fresh, future, garden, george bernard shaw, green up top, grow challenge, grow local, grow your own, home-grown, hunger, hungry, one magic square, organic, Oxfam, ron finley, small space gardening, under an acre, urban agriculture, urban farming

• Top 5 reasons to visit farmers’ markets

  This article was first published on Oxfam’s 3things website on 23 April 2013. It was written for Oxfam’s GROW campaign, which creates awareness of the changes needed to fix the broken food system. Eating seasonally and locally, to reduce the environmental impact of our food production and consumption, is the first of six steps to a better…

  juliegreenphotography

  April 23, 2013

  Call to Action, Capitalism, Change, Community, Decisions, Eating Seasonal/Local, Environment & Sustainability, Farmers Markets, Food issues, Food Security, GROW Campaign, Health, Life, Oxfam, Photography, Wisdom

  3things, biodynamic, Champions Mountain Organics, climate, climate change, consumer demand, eat, environment, environment and sustainability, Eveleigh Farmers Market, farmers markets, food, food issues, food miles, food security, fresh, friendly, GROW, Grow method, healthy, healthy living, honesty, hungry mouths, industrial farming, Michael Champion, OGA certified, organic, Oxfam, people power, photography