Category: Environment & Sustainability
7 Ways to Make a Difference to the Environment
This post was originally published on Social Nature today, 22 November 2014. Today is an exciting day for many reasons. Not only because it’s Saturday and I have the day off, but because today I sent my website live for Social Nature – my online content service for eco conscious small businesses!
The Wonders of the Universe (Rachel Carson)
“The more clearly we can focus our attention on the wonders and realities of the universe about us, the less taste we shall have for destruction.” ― Rachel Carson
Happy Food Revolution Day from Australia, #FRD2014
“Every aspect of our lives is, in a sense, a vote for the kind of world we want to live in.” – Frances Moore Lappéauthor “This magical, marvelous food on our plate, this sustenance we absorb, has a story to tell. It has a journey. It leaves a footprint. It leaves a legacy. To eat with…
juliegreenphotographyAustralia, Call to Action, Change, Community, Eating Seasonal/Local, Environment & Sustainability, Farmers Markets, Food issues, Food Security, Health, Nature, PhotographyAlexx Stuart, Australia, Champions Mountain Organics, change, children, Common2Us, Community Farm, connection, cooking, cooking skills, Eveleigh Market, food miles, Food Revolution Day, food system, food waste, Frances Moore Lappéauthor, FRD2014, fresh food, fresh produce, grow local, growth economy, Jamie Oliver, Joel Salatin, kale, local produce, mindfulness, nature, OzHarvest, real food manifesto, revolution, slow food movement, The Urban Beehive, Vandana Shiva, wholefoods